{"id":136644,"date":"2025-04-09T15:20:31","date_gmt":"2025-04-09T19:20:31","guid":{"rendered":"https:\/\/runningmagazine.ca\/?p=136644"},"modified":"2025-06-23T15:25:29","modified_gmt":"2025-06-23T19:25:29","slug":"3-energizing-breakfasts-to-freshen-up-your-fuel-game","status":"publish","type":"post","link":"https:\/\/runningmagazine.ca\/health-nutrition\/3-energizing-breakfasts-to-freshen-up-your-fuel-game\/","title":{"rendered":"3 energizing breakfasts to freshen up your fuel game"},"content":{"rendered":"<p>The sun\u2019s up earlier, your feet are itching to hit the road (or trails) and your old winter breakfast of beige oatmeal just isn\u2019t cutting it. It\u2019s springtime, which means it\u2019s time to freshen up your fuel game. Whether you\u2019re heading out for a long run or cruising into a recovery day, these three breakfast recipes pack the right combo of carbs and protein\u2014and they taste like actual food your entire family will want to dig into, not training fuel.<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-136647 size-large lazyload\" data-src=\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/blueberry-baked-oats-1024x683.jpg\" alt=\"blueberry baked oats\" width=\"788\" height=\"526\" data-srcset=\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/blueberry-baked-oats-1024x683.jpg 1024w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/blueberry-baked-oats-300x200.jpg 300w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/blueberry-baked-oats-768x512.jpg 768w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/blueberry-baked-oats.jpg 1200w\" data-sizes=\"(max-width: 788px) 100vw, 788px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 788px; --smush-placeholder-aspect-ratio: 788\/526;\" \/><\/p>\n<h2>Blueberry baked oats (pre-run fuel that won\u2019t sit like a brick)<\/h2>\n<p>If toast leaves you dragging but smoothies don\u2019t stick, this lightly sweet baked oat dish from <em >Run Fast. Cook Fast. Eat Slow. <\/em>by American\u00a0Olympic marathoner <a href=\"https:\/\/runningmagazine.ca\/health-nutrition\/shalane-flanagans-thai-quinoa-salad-is-a-summer-must-have\/\"><strong>Shalane Flanagan<\/strong><\/a> and athlete-turned-chef <strong>Elyse Kopecky<\/strong> is the perfect pre-run balance. With complex carbs, natural sugars and just enough fat to slow the release of energy, it\u2019s great one to two hours before a longer effort.<\/p>\n<p><strong>Ingredients (makes 4-6 servings):<\/strong><\/p>\n<p><a href=\"https:\/\/runningmagazine.ca\/health-nutrition\/heres-why-oatmeal-just-might-fuel-you-to-your-next-pb\/\">2 cups rolled oats<\/a><br \/>\n1 tsp cinnamon<br \/>\n1 tsp baking powder<br \/>\n2 cups milk (or plant-based alternative)<br \/>\n1 egg<br \/>\n2 tbsp maple syrup<br \/>\n1 tsp vanilla<br \/>\n1 cup blueberries (fresh or frozen)<br \/>\n\u00bd cup chopped nuts (optional)<\/p>\n<p><strong>Instructions:<\/strong><\/p>\n<p>Mix dry ingredients, stir in wet, fold in berries and nuts. Bake at 375\u00b0F for 30-35 mins. Eat warm or chilled the next day.<br \/>\n<em>Why runners love it<\/em>: Easy to digest, endlessly riffable and prepped in advance for groggy early miles.<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-122741 size-large lazyload\" data-src=\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2024\/08\/GettyImages-626198054-1024x683.jpg\" alt=\"granola with yogurt\" width=\"788\" height=\"526\" data-srcset=\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2024\/08\/GettyImages-626198054-1024x683.jpg 1024w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2024\/08\/GettyImages-626198054-300x200.jpg 300w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2024\/08\/GettyImages-626198054-768x512.jpg 768w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2024\/08\/GettyImages-626198054.jpg 1200w\" data-sizes=\"(max-width: 788px) 100vw, 788px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 788px; --smush-placeholder-aspect-ratio: 788\/526;\" \/><\/p>\n<h2>Strawberry chia yogurt parfait (for the run days that sneak up on you)<\/h2>\n<p >This one\u2019s for those \u201cI only have 10 minutes\u201d mornings. This fresh, make-ahead parfait inspired by <em >Run To The Finish<\/em> coach <a href=\"https:\/\/runningmagazine.ca\/the-scene\/youll-get-shorter-during-your-marathon-and-other-running-trivia\/\"><strong>Amanda Brooks<\/strong><\/a> is hydrating, light and energizing\u2014perfect for short runs or easy recovery days. Switch it up with <a href=\"https:\/\/runningmagazine.ca\/health-nutrition\/cranberries-may-boost-running-performance-canadian-study-reveals\/\">fresh or frozen berries<\/a> of your choice.<\/p>\n<p><strong >Ingredients (serves 1):<\/strong><\/p>\n<p>\u00bd cup Greek yogurt<br \/>\n2 Tbsp chia seeds<br \/>\n\u00bd cup sliced strawberries<br \/>\n\u00bc cup granola<br \/>\nDrizzle of honey<\/p>\n<p><strong>Instructions:<\/strong><\/p>\n<p >Layer yogurt and chia first (let sit 5\u201310 mins if you can), then top with berries, granola and honey. Eat immediately or take to go.<br \/>\n<em>Why runners love it<\/em>: Fast, portable and refreshing\u2014basically the smoothie\u2019s cooler cousin.<\/p>\n<p ><img decoding=\"async\" class=\"alignnone wp-image-136648 size-large lazyload\" data-src=\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/sweet-potato-pancakes-1024x684.jpg\" alt=\"sweet potato pancakes\" width=\"788\" height=\"526\" data-srcset=\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/sweet-potato-pancakes-1024x684.jpg 1024w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/sweet-potato-pancakes-300x200.jpg 300w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/sweet-potato-pancakes-768x513.jpg 768w, https:\/\/runningmagazine.ca\/wp-content\/uploads\/2025\/04\/sweet-potato-pancakes.jpg 1200w\" data-sizes=\"(max-width: 788px) 100vw, 788px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 788px; --smush-placeholder-aspect-ratio: 788\/526;\" \/><\/p>\n<h2>Sweet potato protein pancakes (post-run rebuild with actual flavour)<\/h2>\n<p>These protein-rich pancakes from registered dietitian <strong>Natalie Rizzo<\/strong> of <a href=\"https:\/\/greenletes.com\/about-me\/\"><em >Greenletes<\/em><\/a> can feel life-changing after a hard workout. Sweet potatoes bring <a href=\"https:\/\/runningmagazine.ca\/health-nutrition\/runners-stop-cutting-carbs-heres-why\/\">potassium and slow carbs<\/a>, while eggs and Greek yogurt help rebuild muscle. Bonus: they actually taste good without syrup.<\/p>\n<p><strong>Ingredients (serves 2):<\/strong><\/p>\n<p>1 small cooked sweet potato, mashed<br \/>\n2 eggs<br \/>\n\u00bc cup Greek yogurt<br \/>\n\u00bc cup rolled oats<br \/>\n\u00bd tsp cinnamon<br \/>\n1 tsp baking powder<br \/>\nOptional: splash of vanilla, pinch of salt<\/p>\n<p><strong>Instructions:<\/strong><\/p>\n<p>Blend all ingredients until smooth. Pour onto a heated skillet and cook 2-3 mins per side. Top with berries or nut butter.<br \/>\n<em>Why runners love it<\/em>: It\u2019s the ultimate post-run balance of carbs and protein\u2014without resorting to pricey protein powders.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Spring into stride with recipes that deliver the perfect carb and protein combo<\/p>\n","protected":false},"author":5367,"featured_media":109616,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ngg_post_thumbnail":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[20],"tags":[344693,344697,330408,344695,344699,344696,337993,329043,323651,344698],"class_list":["post-136644","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-health-nutrition","tag-amanda-brooks","tag-breakfasts-for-runners","tag-elyse-kopecky","tag-healthy-fuel-for-runners","tag-long-run-breakfasts","tag-natalie-rizzo","tag-plant-based-fuel","tag-recipes-for-runners","tag-shalane-flanagan","tag-training-fuel"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>3 energizing breakfasts to freshen up your fuel game - Canadian Running Magazine<\/title>\n<meta name=\"description\" content=\"Spring into stride with recipes that deliver the perfect carb and protein combo\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/runningmagazine.ca\/health-nutrition\/3-energizing-breakfasts-to-freshen-up-your-fuel-game\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"3 energizing breakfasts to freshen up your fuel game - Canadian Running Magazine\" \/>\n<meta property=\"og:description\" content=\"Spring into stride with recipes that deliver the perfect carb and protein combo\" \/>\n<meta property=\"og:url\" content=\"https:\/\/runningmagazine.ca\/health-nutrition\/3-energizing-breakfasts-to-freshen-up-your-fuel-game\/\" \/>\n<meta property=\"og:site_name\" content=\"Canadian Running Magazine\" \/>\n<meta property=\"article:published_time\" content=\"2025-04-09T19:20:31+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-23T19:25:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2024\/01\/woman-eating-yogurt.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"724\" \/>\n\t<meta property=\"og:image:height\" content=\"483\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Keeley Milne\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Keeley Milne\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/runningmagazine.ca\/health-nutrition\/3-energizing-breakfasts-to-freshen-up-your-fuel-game\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/runningmagazine.ca\/health-nutrition\/3-energizing-breakfasts-to-freshen-up-your-fuel-game\/\"},\"author\":{\"name\":\"Keeley Milne\",\"@id\":\"https:\/\/runningmagazine.ca\/#\/schema\/person\/98977afe244b34e8e8d757d2267657ab\"},\"headline\":\"3 energizing breakfasts to freshen up your fuel game\",\"datePublished\":\"2025-04-09T19:20:31+00:00\",\"dateModified\":\"2025-06-23T19:25:29+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/runningmagazine.ca\/health-nutrition\/3-energizing-breakfasts-to-freshen-up-your-fuel-game\/\"},\"wordCount\":476,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/runningmagazine.ca\/#organization\"},\"image\":{\"@id\":\"https:\/\/runningmagazine.ca\/health-nutrition\/3-energizing-breakfasts-to-freshen-up-your-fuel-game\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/runningmagazine.ca\/wp-content\/uploads\/2024\/01\/woman-eating-yogurt.jpg\",\"keywords\":[\"Amanda Brooks\",\"breakfasts for runners\",\"elyse kopecky\",\"healthy fuel for runners\",\"long-run breakfasts\",\"natalie rizzo\",\"plant-based fuel\",\"recipes for runners\",\"shalane Flanagan\",\"training fuel\"],\"articleSection\":[\"Health &amp; 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